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ROOTS – verwurzelt in der Region

With the special ROOTS theme, The Steakhouse concentrates afresh each month on regional producers and national products

December - 100% Switzerland, 100% passion, 100% taste

In December we offer you a wonderful menu with beef, which comes exclusively from the Geiselmann family farm. The inscription at the farm in Stubenloo/Oetwil am See points out that it was built in 1888, so it's over 130 years old. The farm is Suisse Garantie certified and is therefore subject to the strict guidelines for rearing, feeding, processing and the ecologically sustainable production chain. The cattle are raised here with a lot of heart and soul and in addition comes the processing and the sale of wood from their own forests.

We wish you great moments of enjoyment with the December ROOTS menu!

ROOTS menu ► 3-course menu CHF 78.- per person

Starter
Homemade beef consommé
with tatar of smoked boiled beef,
caramelized onions and vegetables

CHF 14.50

Maincourse
Duo of beef: grilled fillet and entrecôte
on a parsnip cream with blanched Brussels sprouts leaves and truffled potato pearls

CHF 64.-

Dessert
Quark soufflé
with homemade blackberry sorbet

CHF 11.50