The Steakhouse is a true experience from the open charcoal barbecue anyone who loves meat or seafood. The atmospheric restaurant offers you plenty of scope: select your favourite cut directly at the Meatboutique, watch the barbecue chef at work, or personally choose the right wine at the walk-in wine gallery.
The Steakhouse menu (PDF) The Steakhouse wine list (German, PDF)
Monday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
Tuesday | closed |
Wednesday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
Thursday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
Friday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
Saturday | 5.30 p.m. to 11 p.m. |
Sunday | 11.30 a.m. to 11 p.m. |
Tuesday, 24th December (Christmas Eve) | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
Wednesday, 25th December (Christmas) | Closed |
Thursday, 26th December (St Stephen's Day) | 6 p.m. to 11 p.m |
Friday, 27th December | 6 p.m. to 11 p.m |
Saturday, 28th December | 5.30 p.m. to 11 p.m |
Sunday, 29th December | 6 p.m. to 11 p.m |
Monday, 30th December | 6 p.m. to 11 p.m |
Tuesday, 31st December | New Year's Eve |
1st January to 14th January | Company holidays |