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The Steakhouse - Premium quality from the barbecue
THE experience from the open charcoal barbecue for those who love meat or seafood.
The Steakhouse is a true experience from the open charcoal barbecue anyone who loves meat or seafood. The atmospheric restaurant offers you plenty of scope: select your favourite cut directly at the Meatboutique, watch the barbecue chef at work, or personally choose the right wine at the walk-in wine gallery.
The Steakhouse menu (PDF) The Steakhouse wine list (German, PDF)
Opening hours The Steakhouse
| Monday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
| Tuesday | closed |
| Wednesday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
| Thursday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
| Friday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
| Saturday | 5.30 p.m. to 11 p.m. |
| Sunday | 11.30 a.m. to 11 p.m. |
Public holidays / special opening hours
| Thursday, 19 March – St Joseph's Day | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
| Friday, 3 April – Good Friday | 11.30 a.m. to 2 p.m. and 6 p.m. to 11 p.m |
| Monday, 6 April – Easter Monday | 11.30 a.m. to 11 p.m. |